Hola
San Sebastian is a nice town. I spent a couple days there and unfortunately it was overcast and rainy the day that I was intending to go to the beach. Without the beach, there's some nice walks to be had and definitely eat a lot of pinxtos (basque tapas) at a lot of bars. I stayed at Olga's Place and it was fine, nothing fancy and a good price. But it would be a better location for a beach-focused stop. If beaches are out, I would get a hotel on the other side of the river where the main train station is because that's where the gathering places for people enjoying the evening are. I'd say two days are enough.
The Basque cuisine is famous within Spain and many believe it is the Basque Country where you can find the best food. Much of this fame comes from San Sebastian and its bars and restaurants. Although tapas were invented in Andalucia they became perfected in San Sebastian and a walk through the old town before lunch time with its many bars shows why. Each bar is bursting with tapas and they look very delicate. Tapas are generally enjoyed together with a glass of wine or a small beer, and the Spanish tradition suggests to have one tapa and a wine in one bar and move on to the next bar.
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